Buffet Prague
Buffet catering in Prague by budget and event type
A Prague buffet can be light office food, an evening corporate event, or a larger private celebration. The food budget per person defines whether the menu is mostly snacks, hot buffet, grill, or premium mix. We are a family that cooks it all at home and builds the buffet on site.
buffet catering Prague
Prague buffet planning without hidden assumptions
Menu totals come from item prices. Delivery around Prague and staffing depend on address, event length, and selected service.
What is and is not included
Amounts on this page show estimated food pricing based on menu items. Delivery, staffing, equipment, event length, and exact service are calculated separately.
Budget
600 Kč/ person
Light starter buffet
Best for a shorter event, networking, or adding food to drinks. It relies on finger food, bread, a simple salad, and dessert.
- Best for
- short networking
- Target food budget
- 60,000 Kč
- Model basket
- 59,993 Kč
- Model per person
- 600 Kč
Menu composition
Example for 100 guests
| Item | Quantity | Unit price | Total |
|---|---|---|---|
| Mini wrap with herb cream cheese, sun-dried tomatoes, feta, cucumber and lettuceVegetarian | 109 pcs | 100 Kč / pcs | 10,900 Kč |
| Roast beef on arugula salad with pepper mayo and bread croutonMeat | 109 pcs | 100 Kč / pcs | 10,900 Kč |
| White/wholegrain baguette - ham, cheese, butter, lettuce, tomatoFilled Baguettes & Sandwiches | 94 pcs | 105 Kč / pcs | 9,870 Kč |
| Chickpea hummus with coriander and tortilla chipsAppetizers & Salads | 16.5 kg | 690 Kč / kg | 11,385 Kč |
| Homemade white breadSides | 76.5 kg | 115 Kč / kg | 8,798 Kč |
| Fruit skewer with Belgian chocolate / seasonal fruitSweet | 74 pcs | 110 Kč / pcs | 8,140 Kč |
Budget
1,200 Kč/ person
Balanced buffet
A universal hot-and-cold option that can comfortably feed guests through a longer part of the event.
- Best for
- standard party
- Target food budget
- 120,000 Kč
- Model basket
- 120,068 Kč
- Model per person
- 1,201 Kč
Menu composition
Example for 100 guests
| Item | Quantity | Unit price | Total |
|---|---|---|---|
| Mini wrap with herb cream cheese, sun-dried tomatoes, feta, cucumber and lettuceVegetarian | 175 pcs | 100 Kč / pcs | 17,500 Kč |
| Roast beef on arugula salad with pepper mayo and bread croutonMeat | 175 pcs | 100 Kč / pcs | 17,500 Kč |
| White/wholegrain baguette - ham, cheese, butter, lettuce, tomatoFilled Baguettes & Sandwiches | 150 pcs | 105 Kč / pcs | 15,750 Kč |
| Greek salad - cucumber, tomato, olives, iceberg, dressing, dillAppetizers & Salads | 18 kg | 1,035 Kč / kg | 18,630 Kč |
| Chicken schnitzelHot Buffet | 29.5 kg | 805 Kč / kg | 23,748 Kč |
| Jasmine riceSides | 40 kg | 345 Kč / kg | 13,800 Kč |
| Whipped lime mascarpone with fruitSweet | 146 pcs | 90 Kč / pcs | 13,140 Kč |
Budget
1,800 Kč/ person
Richer hot and cold buffet
Adds a stronger hot section, grill items, more salads, and desserts. Useful when the buffet is the main meal of the event.
- Best for
- buffet as the main meal
- Target food budget
- 180,000 Kč
- Model basket
- 180,088 Kč
- Model per person
- 1,801 Kč
Menu composition
Example for 100 guests
| Item | Quantity | Unit price | Total |
|---|---|---|---|
| Mini wrap with herb cream cheese, sun-dried tomatoes, feta, cucumber and lettuceVegetarian | 218 pcs | 100 Kč / pcs | 21,800 Kč |
| Roast beef on arugula salad with pepper mayo and bread croutonMeat | 218 pcs | 100 Kč / pcs | 21,800 Kč |
| Cucumber salsa with radishes, smoked salmon and dill cream cheeseMeat | 208 pcs | 105 Kč / pcs | 21,840 Kč |
| Cold cuts platter - 6 types of cold cuts, capers, olivesAppetizers & Salads | 16.5 kg | 1,380 Kč / kg | 22,770 Kč |
| Chicken schnitzelHot Buffet | 36.5 kg | 805 Kč / kg | 29,383 Kč |
| Chicken breast marinated in lemon and herbsGrill | 35 kg | 805 Kč / kg | 28,175 Kč |
| Grilled vegetablesSides | 19.5 kg | 920 Kč / kg | 17,940 Kč |
| Whipped lime mascarpone with fruitSweet | 182 pcs | 90 Kč / pcs | 16,380 Kč |
Budget
2,400 Kč/ person
Premium buffet with grill
A premium build with selected meats, fish or seafood, grill items, and a rich cold section.
- Best for
- premium event
- Target food budget
- 240,000 Kč
- Model basket
- 239,800 Kč
- Model per person
- 2,398 Kč
Menu composition
Example for 100 guests
| Item | Quantity | Unit price | Total |
|---|---|---|---|
| Rye bread with whipped herb foam, cheese and dried figsVegetarian | 667 pcs | 100 Kč / pcs | 66,700 Kč |
| Roast beef on arugula with honey-mustard dressingAppetizers & Salads | 30.5 kg | 2,300 Kč / kg | 70,150 Kč |
| Grilled vegetablesSides | 57.5 kg | 920 Kč / kg | 52,900 Kč |
| Fruit skewer with Belgian chocolate / seasonal fruitSweet | 455 pcs | 110 Kč / pcs | 50,050 Kč |
Prague planning notes
Buffet planning
- Plan arrival, unloading, and table setup time.
- In the historic centre, confirm lift access, parking, and building entry early.
- Evening events often benefit from a stronger hot section or grill.
Related buffet pages
