Buffet for 150 guests
Buffet catering for 150 guests without chaos
One hundred and fifty guests need a stronger production plan: more serving points, continuous replenishment, and a menu that holds up during peak traffic.
buffet for 150 guests
Food pricing for 150 guests
The options below show food-only budgets. For an event of this size, service and logistics should be planned together with the menu.
What is and is not included
Amounts on this page show estimated food pricing based on menu items. Delivery, staffing, equipment, event length, and exact service are calculated separately.
Budget
500 Kč/ person
Light starter buffet
Best for a shorter event, networking, or adding food to drinks. It relies on finger food, bread, a simple salad, and dessert.
- Best for
- short networking
- Target food budget
- 75,000 Kč
- Model basket
- 75,015 Kč
- Model per person
- 500 Kč
Menu composition
Example for 150 guests
| Item | Quantity | Unit price | Total |
|---|---|---|---|
| Mini wrap with herb cream cheese, sun-dried tomatoes, feta, cucumber and lettuceVegetarian | 117 pcs | 100 Kč / pcs | 11,700 Kč |
| Roast beef on arugula salad with pepper mayo and bread croutonMeat | 117 pcs | 100 Kč / pcs | 11,700 Kč |
| White/wholegrain baguette - ham, cheese, butter, lettuce, tomatoFilled Baguettes & Sandwiches | 100 pcs | 105 Kč / pcs | 10,500 Kč |
| White/wholegrain baguette - vegetarian, herb ricotta, smoked gouda, camembert, lettuce, tomatoes, cucumberFilled Baguettes & Sandwiches | 92 pcs | 115 Kč / pcs | 10,580 Kč |
| Chickpea hummus with coriander and tortilla chipsAppetizers & Salads | 18 kg | 690 Kč / kg | 12,420 Kč |
| Homemade white breadSides | 81 kg | 115 Kč / kg | 9,315 Kč |
| Homemade blueberry pie with butter crumbleSweet | 160 pcs | 55 Kč / pcs | 8,800 Kč |
Budget
1,000 Kč/ person
Balanced buffet
A universal hot-and-cold option that can comfortably feed guests through a longer part of the event.
- Best for
- standard party
- Target food budget
- 150,000 Kč
- Model basket
- 150,060 Kč
- Model per person
- 1,000 Kč
Menu composition
Example for 150 guests
| Item | Quantity | Unit price | Total |
|---|---|---|---|
| Mini wrap with herb cream cheese, sun-dried tomatoes, feta, cucumber and lettuceVegetarian | 148 pcs | 100 Kč / pcs | 14,800 Kč |
| Roast beef on arugula salad with pepper mayo and bread croutonMeat | 148 pcs | 100 Kč / pcs | 14,800 Kč |
| White/wholegrain baguette - ham, cheese, butter, lettuce, tomatoFilled Baguettes & Sandwiches | 127 pcs | 105 Kč / pcs | 13,335 Kč |
| White/wholegrain baguette - vegetarian, herb ricotta, smoked gouda, camembert, lettuce, tomatoes, cucumberFilled Baguettes & Sandwiches | 116 pcs | 115 Kč / pcs | 13,340 Kč |
| Caesar salad - chicken, romaine, pancetta, parmesan, croutons, anchovy dressingAppetizers & Salads | 13.5 kg | 1,150 Kč / kg | 15,525 Kč |
| Greek salad - cucumber, tomato, olives, iceberg, dressing, dillAppetizers & Salads | 15 kg | 1,035 Kč / kg | 15,525 Kč |
| Chicken schnitzelHot Buffet | 25 kg | 805 Kč / kg | 20,125 Kč |
| Thai red curry - chickpeaHot Buffet | 17.5 kg | 1,150 Kč / kg | 20,125 Kč |
| Jasmine riceSides | 33 kg | 345 Kč / kg | 11,385 Kč |
| Chocolate mousse with forest fruitsSweet | 111 pcs | 100 Kč / pcs | 11,100 Kč |
Budget
1,500 Kč/ person
Richer hot and cold buffet
Adds a stronger hot section, grill items, more salads, and desserts. Useful when the buffet is the main meal of the event.
- Best for
- buffet as the main meal
- Target food budget
- 225,000 Kč
- Model basket
- 225,055 Kč
- Model per person
- 1,500 Kč
Menu composition
Example for 150 guests
| Item | Quantity | Unit price | Total |
|---|---|---|---|
| Mini wrap with herb cream cheese, sun-dried tomatoes, feta, cucumber and lettuceVegetarian | 188 pcs | 100 Kč / pcs | 18,800 Kč |
| Roast beef on arugula salad with pepper mayo and bread croutonMeat | 188 pcs | 100 Kč / pcs | 18,800 Kč |
| Cucumber salsa with radishes, smoked salmon and dill cream cheeseMeat | 179 pcs | 105 Kč / pcs | 18,795 Kč |
| Caesar salad - chicken, romaine, pancetta, parmesan, croutons, anchovy dressingAppetizers & Salads | 17 kg | 1,150 Kč / kg | 19,550 Kč |
| Cold cuts platter - 6 types of cold cuts, capers, olivesAppetizers & Salads | 14.5 kg | 1,380 Kč / kg | 20,010 Kč |
| Chicken schnitzelHot Buffet | 31.5 kg | 805 Kč / kg | 25,358 Kč |
| Thai red curry - chickenHot Buffet | 18.5 kg | 1,380 Kč / kg | 25,530 Kč |
| Thai red curry - chickpeaHot Buffet | 22 kg | 1,150 Kč / kg | 25,300 Kč |
| Chicken breast marinated in lemon and herbsGrill | 30.5 kg | 805 Kč / kg | 24,553 Kč |
| Grilled vegetablesSides | 15.5 kg | 920 Kč / kg | 14,260 Kč |
| Chocolate mousse with forest fruitsSweet | 141 pcs | 100 Kč / pcs | 14,100 Kč |
Budget
2,000 Kč/ person
Premium buffet with grill
A premium build with selected meats, fish or seafood, grill items, and a rich cold section.
- Best for
- premium event
- Target food budget
- 300,000 Kč
- Model basket
- 300,010 Kč
- Model per person
- 2,000 Kč
Menu composition
Example for 150 guests
| Item | Quantity | Unit price | Total |
|---|---|---|---|
| Rye bread with whipped herb foam, roquefort cheese and dried figsVegetarian | 244 pcs | 100 Kč / pcs | 24,400 Kč |
| Beef tartare with mustard seeds, fried capers and bread chipsMeat | 244 pcs | 100 Kč / pcs | 24,400 Kč |
| Grilled shrimp with Asian salad, wakame seaweed, sesame, chili and corianderMeat | 222 pcs | 110 Kč / pcs | 24,420 Kč |
| Roast beef on arugula with honey-mustard dressingAppetizers & Salads | 11 kg | 2,300 Kč / kg | 25,300 Kč |
| Mortadella / burrata / pistachiosAppetizers & Salads | 10 kg | 2,530 Kč / kg | 25,300 Kč |
| Beef cheeks in red wine with root vegetablesHot Buffet | 24 kg | 1,380 Kč / kg | 33,120 Kč |
| Thai red curry - pulled beefHot Buffet | 22 kg | 1,495 Kč / kg | 32,890 Kč |
| RIB EYE steakGrill | 17 kg | 1,840 Kč / kg | 31,280 Kč |
| Grilled salmon filletGrill | 18.5 kg | 1,725 Kč / kg | 31,913 Kč |
| Grilled vegetablesSides | 22 kg | 920 Kč / kg | 20,240 Kč |
| Port wine sauceCold & Hot Sauces | 8.2 l | 1,035 Kč / l | 8,487 Kč |
| Fruit skewer with Belgian chocolate / seasonal fruitSweet | 166 pcs | 110 Kč / pcs | 18,260 Kč |
Planning notes for 150 guests
Buffet planning
- Split the buffet into separate cold, hot, and sweet zones.
- For hot food, plan replenishment in timed waves.
- Confirm back-of-house space, power, and arrival access in advance.
FAQ
Is 500 CZK/person realistic for 150 guests?
Yes as a lighter snack or programme add-on. For a full evening buffet, 1000 CZK/person and above is more realistic.
How much is 150 guests at 1500 CZK/person?
The food-only target budget is 225,000 CZK. The exact amount varies with rounded quantities and selected items.
Do we need service staff?
For 150 guests, we recommend it, especially with hot food and ongoing table replenishment.
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